Masala Dhoka Powder
Sizes
200 gm. Pouch
Masala Ingredients
| 🌱Chana Dal | 🌱 Ginger |
| 🌱 Motor Dal | 🌱 Asafoetida |
| 🌱 Sugar | 🌱 Cumin Powder |
| 🌱 Common Salt | 🌱 Cardamom (Small) |
| 🌱 Red Chilli Powder | 🌱 Clove |
| 🌱 Cumin (Whole) | 🌱 Cinnamon |
Masala Dhoka Recipe
Preparation
✤Cookme Masala Dhoka Pouch
How to Cook?
Make a thick paste by adding required amount of water to the entire content of the pack of ‘Cookme Masala Dhoka Powder’ and keep it aside for 20 minutes. Heat 2 tsp oil in pan and sauté the paste made with ‘Cookme Masala Dhoka Mix’ in low flame to make the dough. Spread the dough in a flat plate and cut into several pieces as per your choice. Now fry these pieces in oil till golden brown. Delicious ‘Masala Dhoka’ is ready to serve.
Related Dishes:
Sukto Masala, Doi Machh Masala, Pulao Masala, Sabji Masala, Meat Masala
